Restaurant Operations Manager | Qween

Restaurant Operations Manager

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Key Responsibilities:

Able to effectively control the Food & Beverage Cost and ability to control the Food and Beverage outlets in terms of wastage, pilferage and efficiency.
Check and verify voids ,discounts , happy hours discounts, all complimentary sales, all staff meals and staff discounts in POS system

Role Proficiencies:

Good Experience in Restaurant Industry

Experience:
6 - 10 Years
Salary:
3 LPA - 6 LPA
Diversity Candidate:
Yes
Location:
PUNE
Address:
PUNE
Primary Skills:
Cost Control, Budget Analysis
Secondary Skills:
Strong Relationship, Communication skills
Industry:
Hotels & Restaurants
Job Type:
Full time
Degree:
MBA

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